Yosef Milo - traducción al Inglés
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Yosef Milo - traducción al Inglés

AUSTRALIAN BRAND OF CHOCOLATE-BASED PRODUCTS
Nestle Milo; Nestlé Milo; Milo Cereal; Milo (beverage); Milo Bar; Milo (cereal); Milo (chocolate bar)
  • 1940s Milo can
  • Milo powder (Australian form)
  • Iced Milo aka "Milo Ais" or "Milo Peng". A popular drink in Singapore, Malaysia and South American countries like Colombia
  • Milo being served at an athletics event
  • A Milo energy food bar c.2011, split

Yosef Milo      
Yosef Milo (toneelspeler en regisseur bij het Israëlische theater, oprichter van "Kameri", één van de oprichters van Theater Haïfa)
Ovadia Yossef         
  • Yosef in the 1940s or 50s.
  • Ovadia Yosef in 2007
  • Yosef as a child with his family.
TALMUDIC SCHOLAR, POSEK AND SEPHARDI CHIEF RABBI OF ISRAEL FROM 1973 TO 1983
Ovadiah Yosef; Rabbi Ovadia Yosef; Rav Ovadia Yosef; Rav Ovadia; Rav Ovadiah Yosef; Rav Ovadiah; Obadiah Yosef; Ovadia Yoseph; Criticism of Ovadia Yosef; עובדיה יוסף; Ovadia yossef
Ovadia Yossef (spirituele leider van de politieke partij Shas, "de eerste van Zion")
Yosef Sprinzak         
ISRAELI POLITICIAN (1885-1959)
Joseph Sprinzak; Yosef Shprintzak; Yosef Shprinzak; Joseph Shprinzak; Yosef Spinzak
Yosef Sprinzak (eerste voorzitter van de Knesset, secretaris van de Histadrut, één van de leiders van de Arbeiders beweging in Israël)

Definición

milo
['m??l??]
¦ noun sorghum of a drought-resistant variety which is an important cereal in the central US.
Origin
C19: from Sesotho maili.

Wikipedia

Milo (drink)

Milo ( MY-loh; stylised as MILO) is a chocolate-flavoured malted powder product produced by Nestlé, typically mixed with milk, hot water, or both, to produce a beverage. It was originally developed in Australia by Thomas Mayne (1901–1995) in 1934.

Most commonly sold as a powder in a green can, often depicting various sporting activities, Milo is available as a premixed beverage in some countries and has been subsequently developed into a snack bar, breakfast cereal and protein granola. Its composition and taste differ from country to country.

Milo maintains significant popularity in a diverse range of countries throughout the world, particularly in Australasia, Asia, Africa, and Latin America.